Cashew or Macadamia Cream
Drink - non-alcoholic
Ingredients
1 cup macadamia (or cashew) nuts soaked in water for 2-8 hours
12 tablespoons water (use as needed to achieve desired consistency)
3 tablespoons fresh lemon juice to taste
fine grain sea salt to taste (about 1/4 tsp)
Description
Use as mayonnaise or cream sauce.
Directions
Mix or whisk together.
Drain and rinse the soaked nuts.
Add them into a processor and process.
Stream in about 1/2 cup water and a couple tbsp of lemon juice. Add more water as needed to achieve your desired consistency. The nut sauce should be super smooth and not grainy.
Add salt to taste.